Recipe of Homemade Crab/Seafood Shack Boil

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, crab/seafood shack boil. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Crab/Seafood Shack Boil is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Crab/Seafood Shack Boil is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have crab/seafood shack boil using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Crab/Seafood Shack Boil:

1. Make ready 3 lb King crab legs
2. Get 2 lb Peeled shrimp
3. Make ready 2 lb Kielbasa
4. Take 1 Baby red potatoes
5. Prepare 1 Several ears of sweet corn, snapped in half
6. Get 1 box Seafood boil mix
7. Get 1 stick Butter
8. Make ready 1 Lemon
9. Take 2 tbsp Vinegar
10. Prepare 1 Old Bay seasoning

Instructions to make Crab/Seafood Shack Boil:

1. Add water to large pot approx 3/4 full. Add seasonings, vinegar and butter. VINEGAR WILL HELP SEASONING SOAK INTO SEAFOOD AND MAKE CRABS EASIER TO CRACK OPEN!!!! Yum
2. Add corn and potatoes after water boiling. After approx 20 mintues, add crab legs and kielbasa.
3. Let that boil for 10 mins then add your shrimp. I put mine on skewers so they would stay together. After 5 mins, take off burner and let sit 10 mintues.
4. Drain boil and plate, use lemon juice at this point. Sprinkle some Old Bay over everything. Melt additional butter to dip your seafood into.
5. Other options: sausage, clams, mussels…

So that is going to wrap it up with this exceptional food crab/seafood shack boil recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!