How to Make Any-night-of-the-week Purple cabbage Masala/Sabzi

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a special dish, purple cabbage masala/sabzi. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Red Cabbage Vegan Recipe This is a purple cabbage sabzi recipe. Purple Cabbage or also known as red Cabbage is very similar to green. Purple cabbage sabzi is a simple and tasty side dish for roti made with purple cabbage and green peas, stir-fried in onion tomato based sabzi. Muttaikose Poriyal Recipe - Purple Cabbage Poriyal

Purple cabbage Masala/Sabzi is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Purple cabbage Masala/Sabzi is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have purple cabbage masala/sabzi using 13 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Purple cabbage Masala/Sabzi:

1. Take Purple Cabbage
2. Take onion
3. Take tomato
4. Make ready Curry Leaves
5. Get mustard
6. Take jeera
7. Take turmeric powder
8. Take chilli powder
9. Get coriander powder
10. Make ready Salt
11. Prepare Oil
12. Make ready spilt Bengal gram
13. Make ready Pepper powder

You can serve it with rasam rice, sambar rice or curd rice. Similar Recipes, Kovakkai Poriyal Aloo Chana Sabzi Sweet Corn Sabzi Cabbage Chana Sabzi Aloo Methi Sabzi Aloo Ladysfinger Sabzi Gatte Ki Sabzi Potato Bell. Cabbage Sabzi Recipe with step by step photos - Homey, healthy yet delicious side dish goes well with pori, phulka or paratha. This is Gujarati style of making cabbage sabzi.

Steps to make Purple cabbage Masala/Sabzi:

1. Cut cabbage,onions and tomatos
2. Add 2 tsp oil,Then Mustard,jeera,Curry leaves
3. Roast split gram(You can use direct Kadalai Maavu)
4. Add Onions.Fry till golden colour
5. Add tomatos
6. Add All masala Items
7. Add Purple Cabbage
8. Cook for 10 mins with little water
9. Add pepper powder and Kadalai maavu finally.Serve hot

Cabbage Sabzi Recipe with step by step photos - Homey, healthy yet delicious side dish goes well with pori, phulka or paratha. This is Gujarati style of making cabbage sabzi. I have been grew up eating this, as my mom makes this once in a week. My mom adds some sugar in the sabzi, while I do not. Add chopped cabbage, green peas and salt to taste, mix it.

So that’s going to wrap it up with this exceptional food purple cabbage masala/sabzi recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!