Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, onigirazu (sandwich style japanese rice ball). It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Onigirazu (Sandwich style Japanese Rice ball) is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Onigirazu (Sandwich style Japanese Rice ball) is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have onigirazu (sandwich style japanese rice ball) using 4 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Onigirazu (Sandwich style Japanese Rice ball):
- Get 150-200 g rice
- Take 50 g smoked salmon
- Prepare 1 egg
- Prepare 1 roasted laver
Instructions to make Onigirazu (Sandwich style Japanese Rice ball):
- Put the rice on a roasted laver like picture
- After that you will put some smoke salmon on it
- Then put some shredded egg sheet
- Again you will put the rice on egg
- And then you will fold corners of roasted laver
- Like this
- Wrap Onigirazu with plastic wrap
- Cut them in half. ready to eat!
So that is going to wrap it up with this special food onigirazu (sandwich style japanese rice ball) recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
