How to Make Quick Malteser Tiffin

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, malteser tiffin. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Malteser Tiffin is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Malteser Tiffin is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have malteser tiffin using 9 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Malteser Tiffin:

1. Make ready 200 g milk chocolate
2. Prepare 100 g butter
3. Take 2 tablespoon golden syrup
4. Make ready 125 g digestive biscuits
5. Get 135 g Maltesers
6. Prepare For the topping:
7. Get 200 g milk chocolate
8. Get 25 g butter
9. Make ready 1 teaspoon golden syrup

Steps to make Malteser Tiffin:

1. Line a 9x9 baking tin with baking paper.
2. Place the chocolate, butter and golden syrup in a heat-proof bowl and melt over a pan of slightly simmering water.
3. Once almost melted, remove from the heat and continue to stir to allow the small remaining pieces to melt. Allow to cool slightly.
4. While cooling the chocolate mixture, crush the biscuits and 35g of the Maltesers in a sandwich/freezer bag using a rolling pin. Aim for crumbs, but allow some smaller chunks for added crunch!
5. Pour the crushed mix and remaining Maltesers into the melted chocolate mixture and stir until everything is coated.
6. Press the mixture into the prepared baking tin, making sure to avoid any holes.
7. For the topping, melt the chocolate, butter and golden syrup again as before. Once melted, immediately pour over the biscuit base..
8. Pattern with a spoon or fork. Sprinkle with Maldon sea salt for mouthwatering appeal!
9. Cover the baking tray and refrigerate for 1-2 hours before cutting to serve.

So that is going to wrap it up for this special food malteser tiffin recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!