Steps to Make Gordon Ramsay Vodka meatballs Spagetti
by Jason Becker
Vodka meatballs Spagetti
Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, vodka meatballs spagetti. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Vodka meatballs Spagetti is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Vodka meatballs Spagetti is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have vodka meatballs spagetti using 37 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Vodka meatballs Spagetti:
Get Spagetti
Make ready 350 gm Spagetti
Get 4 liter water
Make ready 2 tablespoon Olive oil
Make ready 2 tablespoon salt
Prepare Meatballs
Get 300 gm minced meat (beef)
Make ready 100 gm bread crumbs
Take 1 teaspoon 5 spices powder
Make ready 1 dl mushrooms soya sauce
Get 1 dl corn flour
Take 1 teaspoon chili powder
Prepare 1 teaspoon garlic powder
Get 1 teaspoon ginger powder
Take 1 teaspoon salt
Get 1 tablespoon sichuan pepper powder
Get 1 teaspoon cumin
Take 1 teaspoon dragon herbs
Get 2 pinch dried thyme
Make ready 1 teaspoon brown sugar
Make ready 50 gm salted butter
Make ready 1 dl vodka
Get Sauce
Get 2 bell pepper (orange and green) cut into small square pieces
Make ready 5 dried tomatoes pickle (slices)
Take 4 pcs serano ham
Make ready 150 gm sambal paste
Get 300 gm tomatoes puré
Make ready 2 yellow onions (chopped)
Get 4 cloves garlic (chopped)
Make ready 3 tablespoon plums marmalade
Prepare 1 teaspoon salt
Take 3 tablespoon brown sugar
Prepare 1 teaspoon dijon (mustard)
Get 2 tablespoon Olive oil
Prepare 2 dl vodka
Prepare 2 dl water
Steps to make Vodka meatballs Spagetti:
Meatballs:- mixed all the ingredients except vodka.
Mixed it well and massage it until the texture combined. Then start to make into small balls.
After all done. Heat up the frying pan put in the butter in and add in the meatballs.
Fry until golden colour then pour in the vodka and light it with lighter to make the fire flame to create better taste. Let it rest a side. While we start to cook the Spagetti.
Add the spaghetti in the boiling water. Add in the salt and the olive oil. Let it boil for 7 min then rinse the water out.
In the same time the spaghetti is cooking. We start to make the sauce.
Pour the olive oil into a cast iron pot and add the serano ham. Stir until the ham become crispy. Add in the rest of the ingredients except tomatoes puré, vodka and water.
Cook around 15min then add in the tomatoes puré and the sambal paste. Turn into high heat then pour in the water. Stir well, cook until the water reduce the add in the vodka. Make the fire flame again.
When the sauce become shining and thicker texture, then is ready to pour in the meatballs. Mixed well with the sauce before serving.
So that’s going to wrap this up for this exceptional food vodka meatballs spagetti recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!