Recipe of Perfect Pear spoon sweet

Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, pear spoon sweet. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Pear spoon sweet is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Pear spoon sweet is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook pear spoon sweet using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Pear spoon sweet:

1. Take 1300 g pears
2. Take juice of one lemon
3. Get 3 cups water
4. Get 1300 g sugar
5. Take 1/2 lemon peel or green pastry color (optionally)
6. Get 240 g glucose syrup or the juice of 1/2 lemon

Steps to make Pear spoon sweet:

1. Peel the pears and if they are large, cut them in half. If they are small, leave them whole as they are so that they don't break apart while boiling and remove the seeds from the opposite side of the stem. Place them in water and pour the juice of 1 lemon over them so that they don't turn brown.
2. Pour the 3 cups of water into a large pot. When the water starts boiling, strain the pears from the water with the lemon juice and add them to the pot. Let them simmer with the lid on for 10 minutes.
3. Add the sugar and if you like the peel of half a lemon or green pastry color, so that the pear gets a light green color.
4. Let them simmer for 15 minutes, remove from heat and set aside for 24 hours.
5. Then, add the glucose syrup or the juice of half a lemon and boil the spoon sweet until it thickens. Sterilize glass jars and fill them with the pear spoon sweet.
6. Allow it to sit for a while and serve!

So that’s going to wrap it up with this special food pear spoon sweet recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!