15/12/2020 03:08

Step-by-Step Guide to Make Quick Sausage & Potato Casserole

by Cecilia Clayton

Sausage & Potato Casserole
Sausage & Potato Casserole

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, sausage & potato casserole. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Sausage & Potato Casserole is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Sausage & Potato Casserole is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook sausage & potato casserole using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sausage & Potato Casserole:
  1. Prepare Potatoes *about 500g
  2. Get large Carrot *thickly sliced
  3. Get Good Quality Sausages *Today I used Angus Beef Sausages
  4. Get Butter
  5. Prepare Onion *thinly sliced
  6. Make ready Garlic *finely chopped
  7. Make ready Mushrooms *cleaned and sliced
  8. Take Plain Flour
  9. Get Salt & Freshly Ground Pepper
  10. Take <Sauce>
  11. Take Stock *Today I used Beef Stock
  12. Prepare Herbs of your choice *Today I used fresh Thyme
  13. Get Worcestershire Sauce (Lea & Perrins)
Instructions to make Sausage & Potato Casserole:
  1. Preheat the oven to 200℃. Peel Potatoes and cut into chunky pieces, place on a baking tray lined with baking paper, add Carrot slices, and place the tray in the oven that is now heating up.
  2. When oven is hot, take the tray out, arrange the Sausages on the tray together with the Potato and Carrot, and place back in the oven. Bake for 10 to 15minutes.
  3. Meanwhile, melt Butter in an oven-safe shallow saucepan (*OR a frying pan) over medium heat and cook Onion and Garlic until soft. *Note: You can cook them using a frying pan and later combine everything in a baking dish.
  4. Add Mushrooms, cook for a few minutes, add Flour and stir for 1 minute, then add the Sauce ingredients and bring to the boil. Season with Salt & Pepper.
  5. Tuck in the Sausages, Potato and Carrot pieces, then place in the oven. Bake for 20 minutes or until Sausages and Potato are browned on top. *Note: You can combine everything in a baking dish, and bake.

So that is going to wrap this up for this exceptional food sausage & potato casserole recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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