Recipe of Quick Crystallised Ginger Oat biscuits

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, crystallised ginger oat biscuits. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Crystallised Ginger Oat biscuits is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Crystallised Ginger Oat biscuits is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook crystallised ginger oat biscuits using 8 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Crystallised Ginger Oat biscuits:

1. Prepare 110 grams butter
2. Make ready 110 grams self-raising flour
3. Make ready 110 grams porridge oats
4. Make ready 75 grams demerara sugar
5. Take 40 grams crystallised ginger, finely chopped
6. Get 1 tsp golden syrup
7. Prepare 1 tsp ground ginger
8. Make ready pinch of salt

Steps to make Crystallised Ginger Oat biscuits:

1. Pre-heat the oven to 170c, gas mark 3.
2. Gently heat the butter, sugar and syrup together in a small saucepan until the sugar has dissolved.
3. Sift flour into a bowl then stir in the oats, salt, crystallised and ground ginger.
4. Then pour the melted mixture in and mix thoroughly.
5. Divide the mixture into four parts, then divide each quarter into 3 and mould each piece into a little round ball with your hands.
6. Place them on a baking sheet, spacing them out well so that they have plenty of room to expand. Press each one to flatten a little bit.
7. Place in the middle of the preheated oven for about 20-22 minutes or until they have turned golden brown.
8. Leave them on the baking tray for 15 minutes, then transfer to a cooling tray.
9. Store in an airtight container to keep nice and crispy.
10. Plan B…

So that is going to wrap it up for this exceptional food crystallised ginger oat biscuits recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!