Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, apple sabzi. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Apple sabzi is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Apple sabzi is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have apple sabzi using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Apple sabzi:
- Make ready 1 diced apple
- Take 1 diced capsicum
- Prepare 1 diced carrot
- Make ready 1 diced tomato
- Make ready 1/2 tsp turmeric powder
- Prepare 1 tsp red chilli powder
- Take 1/2 tsp garam masala
- Take to taste Salt
- Make ready 2 tsp oil
- Prepare 1/2 tsp jeera
- Make ready For garnishig
- Take as per need Capsicum rings
- Take as required Pomegranate seeds
Steps to make Apple sabzi:
- Heat oil in a pan and add jeera to it. Now add diced apple and other vegetables.
- Add all the spices and mix well. Cook for 10 minutes on low flame.
- Turn off the flame. Garnish with capsicum rings and pomegranate seeds.
- Yummy, nutricious apple sabzi is ready. Serve with roti or paratha.
So that’s going to wrap it up with this special food apple sabzi recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
