Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, fish finger salad. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Fish Finger Salad is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Fish Finger Salad is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have fish finger salad using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Fish Finger Salad:
- Take 2 Fish Fingers
- Get 1 Baby Chicory
- Get Chunk Cucumber
- Take 3 Spring Onions
- Take 1 Lime
- Prepare 1 tbsp Apple Cider Vinegar
- Get Splash Olive Oil
- Prepare Pinch Salt
- Prepare Black Pepper
- Make ready 1/4 tsp whole grain mustard
Steps to make Fish Finger Salad:
- Start cooking the fish fingers under the grill and gather the ingredients for the salad
- Chop the lime into quarters and squeeze the Juice into a salad bowl for the dressing.
- Add the vinegar, salt, mustard, olive oil and a little freshly ground pepper, mix with a fork.
- Break the Chicory into leaves, dress and arrange on a plate
- Chop the spring onions, dress and scatter on top of the Chicory
- Cut the cucumber into slices lengthwise
- Arrange the cucumber around the edge of the plate, top with fish fingers and add a little black pepper.
So that is going to wrap this up for this exceptional food fish finger salad recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
