Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, spring flowers 🌼. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Spring flowers 🌼 is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Spring flowers 🌼 is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have spring flowers 🌼 using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Spring flowers 🌼:
- Take Roll of puff pastry
- Take Pesto (I used shop bought that I had in the fridge)
- Prepare 1 tomato
- Prepare Egg to glaze
Instructions to make Spring flowers 🌼:
- Cut the pastry into circles. Add pesto on half of them. Put the other piece on top
- Using a knife or pastry cutter, make slits in the pastry as shown. Then pinch the cut pieces near the middle as shown. I used cocktail sticks for this
- Brush with a beaten egg and add a slice of tomato in the middle. Bake for about 12 mins at 180
So that’s going to wrap this up with this special food spring flowers 🌼 recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
