Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, kokum sharbat !. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Kokum Sharbat ! is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Kokum Sharbat ! is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have kokum sharbat ! using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Kokum Sharbat !:
- Take 150 gms Kokum (dry/fresh)
- Prepare 2 cups Hot Water
- Prepare 1+3/4 cup Sugar
- Take 1 tsp Roasted Jeera Powder
- Make ready to taste Black Salt
- Get to taste Salt
- Make ready 1/4 tsp Black Pepper Powder
- Get 1 tsp Water
Instructions to make Kokum Sharbat !:
- Soak kokum in hot water for 3 to 4 hours. After that pressure cook kokum with water for 2 whistles.
- Once it cools down completely, make paste of it using mixer grinder jar.
- Now cook the prepared kokum paste in heavy bottom pan on low flame. Also add sugar and water and mix well. Now cook till it becomes thick, while stirring continuously. Then add salt, black salt, roasted jeera powder and black pepper powder. Mix everything very well and switch off the flame.
- Let it cool down completely. Strain the prepared mixture with the help of the strainer. Kokum syrup is ready. Fill the syrup in the bottle and keep the bottle in refrigerator. You can store it for a month or two in refrigerator and use whenever required.
- For making sharbat, take few ice cubes in a glass. Add 2 to 3 tbsp of prepared kokum syrup. Add required amount of cold water. Garnish with lemon slice and few mint leaves and serve chilled.
So that is going to wrap this up for this exceptional food kokum sharbat ! recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
