Steps to Make Favorite Rice In Manchurian Gravy

Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, rice in manchurian gravy. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Rice In Manchurian Gravy is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Rice In Manchurian Gravy is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have rice in manchurian gravy using 18 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Rice In Manchurian Gravy:

1. Make ready 1 cup rice
2. Get 2 tablespoon oil
3. Take 1 finely chopped green chilli
4. Make ready 5-6 cloves garlic finely chopped
5. Take 1/2 inch ginger grated
6. Get 1 cup chopped spring onion white and green
7. Take to taste Salt
8. Prepare For sauce
9. Prepare 1 tablespoon corn flour
10. Make ready 1 tablespoon tomato ketchup
11. Take 2 tablespoon tomato chilli sauce
12. Take 2 teaspoon soy sauce
13. Take 1 teaspoon vinegar
14. Take 1 1/2 cups water
15. Take to taste Salt
16. Prepare For garnishing
17. Get 1 cup fried noodles
18. Get 2 tablespoon finely chopped spring onions whites and greens

Instructions to make Rice In Manchurian Gravy:

1. For sauce,In a bowl add corn flour, tomato ketchup, hot and sweet sauce soya sauce, vinegar, salt and mix well and now add 1 1/2 cup water and mix well. For boiling rice,heat an pan and add rice and 2 cups water.
2. Heat the oil in a broad non stick pan, add green chilli, garlic, ginger and spring onion and saute on a medium flame.
3. Add the prepared sauce and stir occasionally till sauce becoming slightly thick. It will take almost 2 minutes.
4. Add boiled rice and little salt and mix gently and cook for 2 minutes while stirring occasionally. - Garnish with fried noodles and spring onion.

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