How to Prepare Any-night-of-the-week My Mongolian Beef 🤩

Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, my mongolian beef 🤩. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

My Mongolian Beef 🤩 is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. My Mongolian Beef 🤩 is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have my mongolian beef 🤩 using 11 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make My Mongolian Beef 🤩:

1. Take 1 lb Flank Steak cut into strips
2. Prepare 2 tsp Cornstarch/flour
3. Prepare 1 tbls Oil veg or olive oil
4. Make ready 5 Cloves Garlic Minced
5. Get 1 Jalapeno seeded and sliced
6. Prepare 1 inch ginger peeled and sliced
7. Make ready 3 Scallions thinly sliced
8. Make ready For the Sauce……..
9. Get 1/2 cup light Soy sauce
10. Take 1/2 Cup Brown Sugar
11. Make ready 2 tsp Cornstarch

Steps to make My Mongolian Beef 🤩:

1. Add the steak to a bowl with the 2 tsp cornstarch and set aside.
2. Add all the sauce ingredients to a mixing bowl and set aside
4. Heat the pan over a medium heat then add the oil to grease the bottom. Next add the chopped jalapenos and ginger cook for a few moments stirring continuously.
6. Add Garlic and beef strips cook until the beef browns about 5 minutes stirring often
7. Stir the sauce and pour into the pan with beef stir until all is covered with the sticky sauce. Let simmer for a minute until thickened
8. Remove the pan from the heat stir in the scallions and serve over Rice.
9. Serve over boiled Rice.

So that’s going to wrap this up with this exceptional food my mongolian beef 🤩 recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!