How to Prepare Quick Fried irish potatoes,plantain and eggs

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, fried irish potatoes,plantain and eggs. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Nigerian irish potatoes chips with fried eggs, mixed with green beans, carrot. If you love this video thumbs-up and subscribe to my you tube channel,also SHA. Nice recipe for fried egg and fried plantain lovers, the combination is delicious. Irish potatoes as we all know are very rich in carbohydrates and other vital vitamins that can enrich the body.

Fried irish potatoes,plantain and eggs is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Fried irish potatoes,plantain and eggs is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook fried irish potatoes,plantain and eggs using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Fried irish potatoes,plantain and eggs:

1. Take 4 pieces irish potatoes
2. Make ready Salt
3. Make ready 3 ripe plantain
4. Take 2 eggs big red pepper
5. Make ready 1/4 kg vegetable oil
6. Get 1 onion
7. Get 2 eggs

In Cuba, as in many Latin American countries, Christmas The most favorite Christmas food of the Irish is smoked salmon with shrimp cocktail, which is laid on fresh green salad leaves. At Christmas, bacalhau is usually served boiled with boiled potatoes and green cabbage. ··· slice potato/fried potato chips making machine/irish potato peeler. Irish potatoes are not Irish at all. The shrubby perennials with edible tubers, grown as cool-weather annuals in rows, raised beds, or containers, are native to the South American Andes.

Steps to make Fried irish potatoes,plantain and eggs:

1. Cut and wash the irish potatoes.sprinkle salt to taste.
2. Heat up the vegetable oil in a hot pan.fry for 3minutes and turn in intervals.
3. Slice the plantain,sprinkle salt and fry till is brown with the same vegetable oil.
4. Break the eggs in a bowl add salt,beat for 1 minute till is foamy.
5. Heat up 2 teaspoon of vegetable.slice onion and pepper and fry for 30seconds.
6. Pour in the egg and fry onces is foamed turn the other side to fry for 1minute.

Irish potatoes are not Irish at all. The shrubby perennials with edible tubers, grown as cool-weather annuals in rows, raised beds, or containers, are native to the South American Andes. Though introduced to the world by early European explorers only in the past four hundred years. Potato bread farls are pan fried to make one of the essential components of an Ulster fry. They taste great on their own with a little salt, or with a fried egg on top.

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