Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, toffee sweets. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Toffee sweets is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Toffee sweets is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook toffee sweets using 2 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Toffee sweets:
- Take 1 cup condensed milk
- Get 2 tbs vegetables oil
Instructions to make Toffee sweets:
- Oil your pan and place on medium heat. Add condensed milk. Stir and let it boil. Keeping a close eye not to pour.
- It will start to bubble keep stirring then it start to caramelise keep on stirring. As it thickens to a golden brown. Remove from heat. Wait for it to cool a little.
- Wet your hands with water and start rolling between your palms to balls. Taking care not to burn your hands. Work fast as it hardens rock hand as it cools.
So that is going to wrap this up with this special food toffee sweets recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
