Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, masala veg khichdi 😋😋😋. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Masala veg khichdi 😋😋😋 is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Masala veg khichdi 😋😋😋 is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook masala veg khichdi 😋😋😋 using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Masala veg khichdi 😋😋😋:
- Make ready 1 cup rice washed and soaked
- Make ready 1/2 cup moong daal washed and soaked
- Make ready 2 tomato pureed
- Get 1 lemon juice
- Make ready 7-8 curry leaves
- Make ready 1/2 mustard seed
- Make ready 1 tsp jeera
- Prepare 1/2 tsp turmeric powder
- Take 1/4 tsp salt
- Get 3 cup water
- Get 1 tsp oil
- Get 1 tbsp matar
- Get Pinch Hing
- Prepare 1 potato chopped
Instructions to make Masala veg khichdi 😋😋😋:
- Put the oil in cooker and then put cumin seeds and heeng in it
- Now add rice and daal.
- Stir for 2 minutes and add water, turmeric, salt, and veggies
- Cook on medium flame till one whistle.
- Open cooker for 8-10 minutes and serve it hot.
So that is going to wrap it up for this exceptional food masala veg khichdi 😋😋😋 recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
