14/08/2020 21:15

How to Make Homemade Paella

by Leila Higgins

Paella
Paella

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, paella. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Paella is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Paella is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have paella using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Paella:
  1. Take 3 Squids(cut into small squares)
  2. Make ready 8 Tiger prawns (shelled and uncooked)
  3. Take 2 Red peppers(cubed)
  4. Get 2 cup Peas
  5. Take 4 Chicken drumsticks
  6. Prepare 1 Onions(cubed)
  7. Prepare 1 pinch Saffron
  8. Take 1 packages Paella rice
  9. Make ready 1 packages Mussels in wine sauce
  10. Make ready 2 Chicken stock
  11. Take 1 packages Cherry tomatoes
  12. Take 1/2 packages Beans
Instructions to make Paella:
  1. Fry the onions and chicken drumsticks in a huge paella pan with olive oil
  2. At the same time, put the prawns and some onions on the baking tray with oil, then stick it into oven at 200C
  3. Once the chicken is half done, stir in the peppers, squids and beans . Fry for a while
  4. Stick in the tomatoes and fry for a bit
  5. Add the rice, chicken stock, saffron and mussels
  6. When the rice is almost dry, stir in the peas
  7. Serve when the rice is dry. Don't forget the put the nicely grilled prawns on top of the rice

So that is going to wrap it up for this special food paella recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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