Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, green chilli sabji. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Green chilli sabji is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Green chilli sabji is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have green chilli sabji using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Green chilli sabji:
- Make ready 250 gm green chillies (white)
- Prepare 3 tblspoon peanut powder
- Take 2 tblspoon black seed powder
- Take 1 tsp dhaniya powder
- Make ready 1/2 tsp jeera powder
- Prepare 1/2 teaspoon garam masala
- Make ready 1/2 teaspoon turmeric powder
- Make ready Oil
- Make ready as per taste Salt
- Take Coriander leaves to garnish
Steps to make Green chilli sabji:
- Heat some oil in a kadhai, add the chillies & sauté.
- Add all the dry masalas, mix it well & simmer for 5 mins.
- Next is to add peanut powder, black seed powder & salt to taste, for 5-10 mins.
- Garnish with coriander & serve hot.
So that is going to wrap it up with this exceptional food green chilli sabji recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
