11/07/2020 11:11

Simple Way to Make Quick Yardlong beans and carrot ki spicy sabji

by Cornelia Sandoval

Yardlong beans and carrot ki spicy sabji
Yardlong beans and carrot ki spicy sabji

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, yardlong beans and carrot ki spicy sabji. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Yardlong beans and carrot ki spicy sabji is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Yardlong beans and carrot ki spicy sabji is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have yardlong beans and carrot ki spicy sabji using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Yardlong beans and carrot ki spicy sabji:
  1. Make ready 3 carrots chopped
  2. Take 2 small size tomato chopped
  3. Take 2 onion chopped
  4. Make ready 200 gram yardlong beans
  5. Get 1 tsp garam masala powder
  6. Make ready 1 tsp coriander powder
  7. Make ready 1 tsp turmeric powder
  8. Prepare 1 tsp chilli powder
  9. Prepare To taste salt
  10. Take 1 tsp garlic paste
  11. Get For tempering
  12. Take 1/2 tsp cumin seed
  13. Make ready 2 cloves
  14. Take 1 black cardamom
  15. Get 1 bay leaf
  16. Prepare 2 tsp mustard oil
  17. Prepare 1 tbsp finely chopped green coriander leaves
Steps to make Yardlong beans and carrot ki spicy sabji:
  1. Heat the wok with oil add cumin, bayleaf, cloves, cardamom crinkle it.
  2. Add onion saute till it becomes pinkish colour add all veggies to taste salt mix it properly now cover and cook until becomes tender on lower flame.
  3. Add given all the spices and tomatoes stir and mix it properly again cover and cook for 5 or 8 min.
  4. When spices separates oil add little water mix it well again simmer for 5 to 8 min on lower flame.
  5. Lastly garnish with some chopped coriander leaves now take off flame.
  6. U can enjoy with chapati,paratha or poori.

So that is going to wrap this up for this special food yardlong beans and carrot ki spicy sabji recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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