Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, pan fried minced kebab. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Pan fried minced kebab is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Pan fried minced kebab is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have pan fried minced kebab using 8 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Pan fried minced kebab:
- Make ready Ingredients
- Take 200 g minced beef or lamb
- Take 2 large tomatoes, grated
- Make ready 1 onion, finely grated
- Make ready 1 small bell pepper, finely chopped
- Take 1 tsp sumac powder
- Get to taste Salt and pepper
- Take Oil
Instructions to make Pan fried minced kebab:
- It’s very easy and quick to make this lovely minced kebab. In a bowl with grated onions,
- Add minced meat, grated tomatoes, chopped bell pepper and seasoning with salt and pepper.
- When all ingredients thoroughly combined heat oil in a frying pan, and place meat mixture in the pan and fry until brown.
- Now it’s time for sumac.
- Drop some olive oil on a roll bread
- And sprinkle powdered sumac on it.
- ُSpread fried kebab on the bread and garnish with fresh mint and slices of radish and onion.
- Ingredients
So that is going to wrap this up with this special food pan fried minced kebab recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
