Steps to Make Ultimate Groundnut toffee

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, groundnut toffee. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Groundnut toffee is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Groundnut toffee is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook groundnut toffee using 6 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Groundnut toffee:

1. Make ready 1 tablespoon butter and extra for rubbing on the tray
2. Prepare 1/2 cup crushed groundnut
3. Get 200 ml condensed milk
4. Make ready 1 tablespoon butter and extra for rubbing on the tray
5. Take 1/2 cup crushed groundnut
6. Prepare 200 ml condensed milk

Steps to make Groundnut toffee:

1. Rub some butter on a tray and set aside
2. Place a pan on medium heat and add the butter, wait till it melts
3. Ad the condensed milk and keep stirring With a wooden spoon til till starts boiling, thicken and starts leaving the side of the pan
4. Pour the mixture in the buttered tray and allow to cool
5. You can cut into desired shape with a cookie cutter or a knife
6. Rub some butter on a tray and set aside
7. Place a pan on medium heat and add the butter, wait till it melts
8. Ad the condensed milk and keep stirring With a wooden spoon til till starts boiling, thicken and starts leaving the side of the pan
9. Pour the mixture in the buttered tray and allow to cool
10. You can cut into desired shape with a cookie cutter or a knife

So that is going to wrap this up with this exceptional food groundnut toffee recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!