How to Prepare Super Quick Homemade VEGETABLE MASALA MAGGI|MUMBAI STREET STYLE VEG MASALA MAGGI

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, vegetable masala maggi|mumbai street style veg masala maggi. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

VEGETABLE MASALA MAGGI

To get started with this recipe, we have to prepare a few ingredients. You can cook vegetable masala maggi|mumbai street style veg masala maggi using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make VEGETABLE MASALA MAGGI|MUMBAI STREET STYLE VEG MASALA MAGGI:

1. Prepare 2 packets Maggi Noodles
2. Take 2 cups water
3. Make ready 1 medium onion finely chopped
4. Make ready 2 Number Maggi masala tastemaker
5. Take 2 tsp oil
6. Get 1 tsp. coriander powder
7. Prepare 1/4 red chilli powder
8. Make ready 1/4 gram masala
9. Take as per taste Salt
10. Take 1 pinch chat masala
11. Take 1 medium tomato finely chopped
12. Make ready 1/2 cup mixed vegetables
13. Take 1 teaspoon ginger garlic paste optional

Instructions to make VEGETABLE MASALA MAGGI|MUMBAI STREET STYLE VEG MASALA MAGGI:

1. Heat butter or oil in a pan. Add ginger-garlic paste, onion and sauté till onions are soft.
2. Add tomatoes, mix vegetables and Stir-fry in high flame till they are 90% cooked and they have still little crispiness left.
3. Add water, maggi masala, red chilli powder, garam masala powder and mix well.
4. Bring water to boil, and add maggi noodles,close lid and cook for 2-3 minutes or until water is absorbed. Stir in between.
5. Finally sprinkle chaat masala and switch off the flame.
6. Garnish with chopped coriander leaves and serve hot.

So that’s going to wrap it up for this exceptional food vegetable masala maggi|mumbai street style veg masala maggi recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!