Step-by-Step Guide to Make Super Quick Homemade Mediterranean Salmon

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, mediterranean salmon. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Mediterranean Salmon is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Mediterranean Salmon is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have mediterranean salmon using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Mediterranean Salmon:

1. Prepare 2 salmon fillets
2. Get 1 roma tomato, thinly sliced
3. Prepare 1/2 yellow onion, thinly sliced
4. Make ready 1/4 cup sliced black olives
5. Make ready 1 tbsp olive oil, extra virgin
6. Make ready 1 tbsp balsamic vinegar
7. Prepare salt
8. Make ready pepper
9. Prepare 1/2 tsp dry basil
10. Make ready 1/2 lemon

Instructions to make Mediterranean Salmon:

1. Preheat oven to broil.
2. Pat salmon fillets dry.
3. Add salt and pepper.
4. In a large skillet, on medium high heat, pour in a little olive oil, coating the pans bottom. Then add in the salmon fillets and cook until the bottom of the salmon has turned light pink (about 1/4 inch).
5. Top salmon fillets with tomatoes, onions, and black olives. Season with salt and dry basil. Then sprinkle on olive oil, lemon juice, & balsamic vinegar.
6. Place salmon in the oven and broil for 12-13 minutes.
7. Remove salmon from the oven, let cool for 1-2 minutes and serve! Tonight I served mine with Japanese yams, & sauteed zucchini! 😄

So that’s going to wrap this up for this exceptional food mediterranean salmon recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!