Simple Way to Prepare Perfect Spanish Seafood Rice

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, spanish seafood rice. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Spanish Seafood Rice is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Spanish Seafood Rice is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have spanish seafood rice using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Spanish Seafood Rice:

1. Make ready 1 tbsp olive oil
2. Make ready 1 onion, finely chopped
3. Get 2 garlic cloves
4. Prepare 250 grams paella rice
5. Make ready 850 grams Hot vegetable stock
6. Make ready 1 pinch saffron
7. Make ready 400 grams seafood mix (defrosted before use)
8. Prepare 1/2 juice from small lemon
9. Take 1 few bite size of chicken breast - cooked
10. Get 1 red pepper
11. Get 1 full hand of green peas

Instructions to make Spanish Seafood Rice:

1. Heat the oil in a large saucepan and soften the onion for 6-7 minutes. Add the red pepper and garlic and cook for 2 minutes then stir in the paella rice and cook for 1 minute,stirring to coat.
2. Pour the stock. Add the saffron and bring to a boil. Cook,uncovered, at a gentle bubble, forv20 minutes, stirring occasionally,until rice is tender
3. Stir the seafood, cooked chicken breast and lemon juice and cook for 2 minutes or until piping hot and complete cooked through. Bon appetit!

So that’s going to wrap it up with this exceptional food spanish seafood rice recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!