Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, veg pepper masala. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Veg Pepper Masala is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Veg Pepper Masala is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have veg pepper masala using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Veg Pepper Masala:
- Get 4 Medium Onion
- Make ready 7-8 Cashews
- Make ready 2-3 Garlic Pods
- Take 4 Green Chillies
- Make ready 3 Cloves
- Get 1/2 Inch Cinnamon
- Prepare 1 Cardamom
- Get 1 Cup Blanched and Pureed Spinach
- Make ready 2 cups Boiled Mix Vegetables (Beans, Peas, Corn, Carrot)
- Take 1 Teaspoon Amchur Powder
- Take 2 Teaspoon Black Pepper Powder
- Get to taste Salt
Steps to make Veg Pepper Masala:
- Take a pan and saute onions on a high flame till they turn brown on edges.
- Add all the ingredients mentioned for gravy.
- Grind after it cools down
- Add oil in a pan and saute onion & capsicum. In the same, add the gravy paste
- Add all the veggies
- Add Spinach puree, amchur powder & black pepper powder. Give it a stir and serve hot with parathas.
So that’s going to wrap this up with this special food veg pepper masala recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
