Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, caramelised coconut ice yummies. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Caramelised Coconut Ice Yummies is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Caramelised Coconut Ice Yummies is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook caramelised coconut ice yummies using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Caramelised Coconut Ice Yummies:
- Make ready 500 Grams Icing Sugar
- Prepare 397 (large tin) Caramel Condensed Milk
- Prepare 400 Grams Desiccated Coconut
- Take Packet Chocolate Hearts
Steps to make Caramelised Coconut Ice Yummies:
- Line a baking tray with foil. (TIP, place a folded tea towel under the mixing bowl to help prevent movement!!)
- Sift Icing Sugar into a large mixing bowl. Add the Coconut and stir together. (See above!)
- Add the Condensed Milk. Mix / squash together With a wooden spoon until the texture is even and smooth.
- Use either your hands, or two spoons, to form balls about the size of a table tennis ball. (about a rounded tablespoon) Place on tray.
- Top with a Chocolate Heart and place in fridge for at least an hour. Can be frozen. Enjoy!
So that is going to wrap this up for this exceptional food caramelised coconut ice yummies recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
