Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, toffee!. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Toffee! is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Toffee! is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook toffee! using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Toffee!:
- Take 2 Tins Condensed Milk sweetened (Milkmaid)
- Take 1 Tin Sugar
- Take 1 Tin Milk
- Get 1 Tin cooking butter
- Get Handful 2 almonds - ground coarsely
Steps to make Toffee!:
- Prepare 2 metal trays. Place aluminum foil and grease lightly.
- Place all the ingredients except the ground almonds in a thick-bottomed non-stick pan. Keep stirring continuously for half hour until fat appears on the sides.
- Keep stirring for another 15 minutes until more fat melts. In about 1 hour all the fat get absorbed and the mixture begins to harden. Test the mixture by placing a drop in cold water. Once the ball is soft and chewy, add almond powder and take off stove.
- Pour onto prepared metal trays and spread the mixture evenly with a ladle. Once it cools a bit, roll with greased rolling pin and cut into squares
- Voila! The toffee is ready!
So that is going to wrap this up for this special food toffee! recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
