Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, crab quiche. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Crab Quiche is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Crab Quiche is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have crab quiche using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Crab Quiche:
- Take 1 pie shell
- Take 1 cup shredded Swiss cheese
- Get 1/2 cup chopped red pepper
- Prepare 1/4 cup chopped green onion
- Get 1 tbsp butter
- Get 3 large eggs
- Take 1 1/2 cup half and half cream
- Prepare 1/2 tsp salt
- Get 1/4 tsp pepper
- Make ready 3/4 cup imitation crab meat
Steps to make Crab Quiche:
- Bake pie crust covered in aluminum foil for 5 minutes at 450. Uncover and bake 5 more minutes
- Immediately sprinkle with 1/2 cup cheese
- Reduce heat to 375
- Saute peppers and onions in butter
- In large bowl whisk eggs, cream, salt and pepper
- Stir in crab meat, peppers, onions and rest of cheese
- Add into crust
- Bake 30-35 minutes until firm
So that is going to wrap this up for this exceptional food crab quiche recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
