Steps to Prepare Any-night-of-the-week Onion salad

Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, onion salad. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Onion salad is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Onion salad is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have onion salad using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Onion salad:

1. Take 2 large onion
2. Make ready 1 tsp sumac
3. Get 1/2 tsp salt
4. Make ready 1/2 tsp red pepper flakes (optional)
5. Prepare 1/4 cup parsley chopped
6. Prepare 1 tbsp vinegar
7. Take 1 tsp pomegranate molasses
8. Make ready 2 tbsp Olive oil

Swish onions with your hands until water becomes cloudy. Peel and thinly slice onions and separate them into rings. Place the onions in a large bowl. In a medium bowl, whisk together the vinegar, water, sugar, dill weed and salt.

Instructions to make Onion salad:

1. Onion ko kaat lain
2. Phir is main sumac powder add karein
3. Phir is main Olive oil or lemon juice add karein
4. Phir red pepper add karein ya phir red pepper flakes add karein
5. Phir vinegar add karrin
6. Phir pomegranate molasses add karein
7. Phir salt add karein
8. Phir parsley add karein
9. Phir is ko mix karein or Serve karein

Place the onions in a large bowl. In a medium bowl, whisk together the vinegar, water, sugar, dill weed and salt. Pour the liquid over the onion rings. This simple onion salad is a staple when serving certain Turkish fast foods like Kefta Kabob Skewers or Turkish Doner Kebab Meat. Sumac with its lemony flavor makes onions softer to eat.

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