Steps to Make Award-winning Caramel milk pudding

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, caramel milk pudding. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

The easiest egg custard pudding dessert you'll ever make. The custard pudding made with sweetened condensed milk is coated with caramel, sugary syrup.. Caramel Milk Pudding-You can easily make this scrumptious egg free caramel milk pudding with simple ingredients! My mother's milk pudding is very rich with my caramel sauce.

Caramel milk pudding is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Caramel milk pudding is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have caramel milk pudding using 8 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Caramel milk pudding:

1. Get 400 ml full fat milk
2. Get 300 g plain yoghurt(homemade)
3. Get 350 ml condensed milk(homemade -500ml milk+1/2cup sugar+pinch of baking soda)
4. Take 1 tsp vanilla extract
5. Prepare 1 tablespoons chopped pistachio
6. Prepare For caramel
7. Get 4 tablespoons sugar
8. Get 2 tablespoons water

The milk I used is not boiled as it is pasteurized. Pour this into the prepared custard pan. Caramel Custard Pudding With Condensed Milk, Soft and Milky. In this video you can see how I cooked caramel pudding with condensed milk.

Instructions to make Caramel milk pudding:

1. For the caramel -In a sauce pan add sugar and water. Stir until the sugar dissolves.
2. Heat the sugar syrup for caramelizing in a sauce pan over a medium low heat.
3. Once it starts caramelizing do not stir. When it reached a nice golden colour, remove from flame.
4. Pour the prepared caramel into ramekins or into mould. Let it set aside.
5. For milk pudding -In a blender jar add plain yoghurt, condensed milk,vanilla extract and blend it for a few second. Then add milk to it and again blend well.
6. Now strain it into a bowl for the perfect smooth texture.
7. Now pour this mixture into the prepared ramekins or mould. And cover the ramekins with an aluminium foil.
8. Now in a pressure cooker Add water and put stand. Once water is boiling, place the prepared ramekins in it and close the lid.
9. Bake it about 5-6 whistle. Once done, let it cool and refrigerate it for 1 hour.
10. After one hour place a plate over the pan, then slowly turn it upside down.Garnish with some chopped pistachio and Serve chilled.

Caramel Custard Pudding With Condensed Milk, Soft and Milky. In this video you can see how I cooked caramel pudding with condensed milk. It is very nice and tasty. Download Milk pudding stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Trova immagini stock HD a tema Homemade Caramel Milk Pudding Topped Red e milioni di altre foto, illustrazioni e contenuti vettoriali stock royalty free nella vasta raccolta di Shutterstock.

So that’s going to wrap it up with this exceptional food caramel milk pudding recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!