30/07/2020 01:00

Easiest Way to Prepare Gordon Ramsay Rice And Tinned Sardines

by Louisa Walters

Rice And Tinned Sardines
Rice And Tinned Sardines

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, rice and tinned sardines. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Rice And Tinned Sardines is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Rice And Tinned Sardines is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook rice and tinned sardines using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Rice And Tinned Sardines:
  1. Get 1 tbsp olive oil, extra virgin
  2. Make ready 100 grams wild rice
  3. Get 1 medium red onion, diced
  4. Make ready 1 tin sardines in sunflower oil
  5. Take 200 ml boiling water, may need more
  6. Make ready 1 tbsp dark oyster sauce
  7. Take 1 tbsp Fish sauce
  8. Make ready 1 tbsp dark soy sauce
  9. Make ready 1/4 tsp onion salt
  10. Get 1/4 tsp garlic salt
Steps to make Rice And Tinned Sardines:
  1. Heat the olive oil with the oil from the tin of sardines in a pan over a medium heat.
  2. Add in the onion and fry for about 2-3 minutes until the onion has softened.
  3. Add in the rice, stirring well so it doesn't stick to the pan. Cook the rice for about 5-7 minutes, stirring all the time. Reduce heat if rice starts to stick.
  4. Add in the water, then add water bit by bit until rice is cooked. About 10 minutes.
  5. Add the oyster sauce, fish sauce, soy sauce, and salts and stir well. Cook for a further 5-7 minutes.
  6. In the meantime remove sardines from tin and roughly cut them into smaller pieces.
  7. Check seasoning, I added a bit more oyster and fish sauce to suit my preference.
  8. Add the sardines, cook for about a minute and half. Gently stir. Remove from heat and serve.

So that is going to wrap it up with this special food rice and tinned sardines recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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