Recipe of Award-winning Eggless Caramel Custard

Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, eggless caramel custard. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Eggless Caramel Custard is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Eggless Caramel Custard is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have eggless caramel custard using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Eggless Caramel Custard:

1. Make ready 1 cup condensed milk
2. Take 1 cup hung curd
3. Make ready 1 cup milk
4. Take 1 tsp cornflour
5. Prepare 1/4 cup chopped nuts
6. Make ready 1 tsp vanilla essence
7. Get For Caramel-
8. Prepare 3 tbsp sugar
9. Take 1 tsp water

Instructions to make Eggless Caramel Custard:

1. Mix hung curd, milk and condensed milk and beat it well.
2. Now add cornflour, essence and chopped nuts. And mix it well and keep it aside.
3. Now in a pan add sugar and water hand heat it till sugar gets caramalized
4. Grease the pudding mould and pour in the caramel.
5. Allow the caramel to set and now pour in the hung curd mix.
6. Now you can steam it in pressure cooker (remove the whistle) or microwave it or even you can use Idli cooker to steam the pudding.
7. If using microwave then bake it at 140 deg cel. for 10 minutes. If using pressure cooker and removing the whistle steam it for 15 minutes.
8. Now after 5 minutes de-mould the pudding and dig in right away !!

So that is going to wrap this up for this exceptional food eggless caramel custard recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!