Recipe of Award-winning Romalia Sauce

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, romalia sauce. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Romalia Sauce is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Romalia Sauce is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook romalia sauce using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Romalia Sauce:

1. Make ready Handful hazelnuts
2. Make ready Handful walnuts
3. Make ready 2 tbsp ground almonds (or handful of whole)
4. Take Large handful fresh basil
5. Get Large handful fresh parsley
6. Take Half red pepper
7. Get Half red chilli (de-seeded) or less if preferred
8. Take 1 tomato
9. Make ready 2 cloves crushed garlic
10. Get Handful grated Parmesan
11. Prepare 2 tbsp olive oil
12. Make ready Juice quarter lemon
13. Take Cold water

Steps to make Romalia Sauce:

1. Blend all the nuts together until powdery.
2. Add the fresh herbs and garlic, season well (I prefer Maldon salt) and blend again.
3. Add the pepper and tomato roughly chopped, chilli and parmesan and blend again.
4. Squeeze in the lemon juice. Slowly add in the oil whilst blending. The mixture will likely now be very thick.
5. Add water a tablespoon at a time until the consistency is as you want it. Whilst adding the water the mixture should become creamier looking as you blend. (You may prefer thicker to spread or dip, or thinner as a pasta sauce for example).
6. Eat - hot or cold - spread, dip or drizzle, and drool! 👅

So that is going to wrap it up with this special food romalia sauce recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!