Simple Way to Prepare Speedy Cheesy Mushroom on Toast

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, cheesy mushroom on toast. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Cheesy Mushroom on Toast is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Cheesy Mushroom on Toast is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook cheesy mushroom on toast using 6 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy Mushroom on Toast:

1. Get mushroom (sliced)
2. Take grated cheese or crumbled blue cheese
3. Get Salt and pepper
4. Get Olive oil to cook
5. Get Fresh herbs - thyme, parsley, coriander
6. Make ready bread - toasted

Instructions to make Cheesy Mushroom on Toast:

1. Pour some oil in a pan. Add sliced mushrooms.
2. Cook on medium heat until slightly brown.
3. Add salt and pepper to season. Add thyme is using.
4. Turn heat off add cheese, give it a good stir to get the cheese melted.
5. Add rest of the soft herb such as parsley or coriander.
6. I prefer to toast my bread on the pan. Add a little oil to a nonstick pan, toast the bread on both sides.
7. Alternatively you can use a toaster to toast your bread.
8. Spoon the warm fried cheese mushroom on the toasted bread.
9. Sprinkle with more freshly ground pepper if you wish.
10. Enjoy while still warm.

So that is going to wrap it up for this special food cheesy mushroom on toast recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!