Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, potato flat bread. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Potato Flat Bread is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Potato Flat Bread is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have potato flat bread using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Potato Flat Bread:
- Prepare 1 Large Potato
- Prepare 2 tablespoons Olive Oil OR Butter
- Get 2-3 tablespoons Milk OR Water
- Make ready 1/4 teaspoon Salt
- Take 1 cup Self Raising Flour *250ml
- Take 2 tablespoons Parsley *finely chopped
Steps to make Potato Flat Bread:
- Preheat oven to 200℃.
- Peel the skin of Potato and grate it finely into a heat-proof bowl and keep all the liquid. Add Oil or Butter, and mix well. Heat in the Microwave for 1 minutes. This will get rid of the unpleasant small.
- Add Milk and Salt, and stir well to mix. Add Flour and Parsley, then mix well to form a soft dough.
- Place the dough on the lightly oiled baking tray, OR lined with baking paper. Drizzle some Olive Oil to help you flatten the dough to the desired thickness. Bake for 15 minutes or until golden.
So that’s going to wrap it up with this special food potato flat bread recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
