Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, christmas muffins. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Christmas Muffins is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Christmas Muffins is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have christmas muffins using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Christmas Muffins:
- Take For the muffins:
- Get 150 g dairy free spread
- Prepare 150 g caster sugar
- Make ready 3 eggs
- Get 150 g gluten free self raising flour
- Make ready 100 g Christmas mincemeat
- Prepare For the topping:
- Get 1 tbsp brown sugar
- Prepare 1 tbsp flaked almonds
- Make ready 1 tsp ground cinnamon
- Prepare 1 tbsp icing sugar
Steps to make Christmas Muffins:
- Preheat the oven to 180 oC - Line a muffin tin with 8 paper cases
- Beat together the caster sugar and dairy free spread until light and fluffy - Whisk in the eggs one at a time
- Stir in the gluten free self raising flour and Christmas mincemeat - Divide between the 8 muffin cases
- Top a sprinkle of brown sugar, flaked almonds and ground cinnamon - Bake in the oven for 20 minutes
- Allow to cool and serve dusted with icing sugar
So that is going to wrap this up for this special food christmas muffins recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
