11/12/2020 20:52

Steps to Prepare Speedy Cheese Flan

by Erik Jensen

Cheese Flan
Cheese Flan

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, cheese flan. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Cheese Flan is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Cheese Flan is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook cheese flan using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cheese Flan:
  1. Make ready Cheese Flan
  2. Get 1 can condensed milk
  3. Get 1 can evaporated milk
  4. Take 5 eggs
  5. Get 1 packages cream cheese 8 oz
  6. Take 1 tsp vanilla
  7. Take caramel sauce
  8. Take 1 cup sugar
  9. Get 1/4 cup water
Instructions to make Cheese Flan:
  1. Mix all ingredients in the blender
  2. Pour into the pan with caramel sauce on bottom
  3. Cook for 55 minutes at 350℉, check with a tooth pick in the center to be dry and slightly firm.
  4. For caramel sauce use a sauce pan and cook sugar and water until melted and change color to light brown (caramel color)

So that is going to wrap it up for this special food cheese flan recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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