Recipe of Speedy Spinach and feta quiche

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, spinach and feta quiche. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Spinach and feta quiche is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Spinach and feta quiche is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook spinach and feta quiche using 10 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Spinach and feta quiche:

1. Make ready 7 eggs
2. Take 250 grams smooth cottage cheese
3. Take 500 grams spinach
4. Get feta cheese
5. Make ready thyme
6. Make ready 50 grams mozzarella cheese (grated)
7. Prepare 250 grams cheddar cheese
8. Take 1 packages puff pastry
9. Take salt
10. Make ready 1/8 tsp nutmeg

Instructions to make Spinach and feta quiche:

1. Preheat oven to 360°F
2. Saute the spinach in a pan and set aside
3. Grate the mozzarella cheese and the cheddar but keep them separate
4. Whisk eggs and cottage cheese
6. Add nutmeg and spinach to egg mixture
7. Add cubed feta cheese
8. Add mozzarella cheese to mixture and half of cheddar cheese and stir
9. Grease oven proof dish and lay puff pastry
10. Pour egg mixture into the oven proof dish
11. Sprinkle the rest of the cheddar cheese
12. Sprinkle thyme over mixture
13. Add to preheated oven for 20-30 minutes. The quiche is ready when it's golden-yellow and when poked, there is no moisture
14. Remove from oven and let it cool before serving

So that is going to wrap this up for this exceptional food spinach and feta quiche recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!