23/07/2020 23:08

Recipe of Homemade Garlic King Prawns 🍤

by Caroline Lamb

Garlic King Prawns 🍤
Garlic King Prawns 🍤

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, garlic king prawns 🍤. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Garlic King Prawns 🍤 is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Garlic King Prawns 🍤 is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook garlic king prawns 🍤 using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Garlic King Prawns 🍤:
  1. Take 500 g King Prawns
  2. Get 5-6 Garlic Cloves
  3. Make ready 1 inch Ginger (optional)
  4. Prepare 2 Spring Onions for garnish
  5. Take to taste Salt
  6. Prepare 1 Tbsp Oil
  7. Take 1 Tbsp Butter
  8. Take 2 Tbsp Red Wine
  9. Take 2 Tbsp Water
  10. Make ready 1 Tsp Mixed Herbs
  11. Take For Sauce
  12. Take 3 Tbsp Soysauce
  13. Prepare 2 Green Chillies
Steps to make Garlic King Prawns 🍤:
  1. Wash, trim and peel the prawns. Snap the head off and devain the prawns.
  2. Add oil in to the Nonstick pan. Let the oil heat up and add butter. Once butter is melted, Sautés the prawns until they cooked. Add garlic and ginger. Cook until they light brown. Add herbs, salt and wine. Give it gentle stirr. Add some water. Let it simmer for few mins.
  3. For the sauce: put 3 tbsp of soy sauce in to little bowl and chopped chillies. Mix it together.
  4. Take the prawns off the heat. Serve them with boiled basmati rice and garnish with spring onions.

So that’s going to wrap this up for this exceptional food garlic king prawns 🍤 recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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