Step-by-Step Guide to Prepare Speedy Deep Fried Modak's - Deep Fried Sweet Dumplings

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, deep fried modak's - deep fried sweet dumplings. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Deep Fried Modak's - Deep Fried Sweet Dumplings is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Deep Fried Modak's - Deep Fried Sweet Dumplings is something which I’ve loved my entire life. They are fine and they look wonderful.

Modak is an Indian sweet dumpling popular in many parts of India. This perfect crispy cover with sweet stuffed Modak is easy to prepare and tastes delicious. Fried Modak is sweet deep fried wheat dumplings stuffed with jaggery and coconut filling. They are very famous in Western Maharashtra.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have deep fried modak's - deep fried sweet dumplings using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Deep Fried Modak's - Deep Fried Sweet Dumplings:

1. Take 1 cup Wheat Flour
2. Get 1/4 cup maida th APF –
3. Take 1 cup coconut (loosely packed) Grated
4. Prepare 3 tbsps Ghee
5. Make ready 1 tbsp poppy seeds Lightly toasted
6. Take 4 tbsps jaggery Grated
7. Take 2 - 3 tbsps cashew broken pieces
8. Get A pinch salt of
9. Prepare Water to knead the dough
10. Take Oil for deep frying

Of all these dishes, each unique, nothing was more special than Modak, the sweet-stuffed dumpling (steamed or fried) that is said to be Ganesh's most. Modak also known as Mulik or deep fried sweet dumpling is prepared on the occasion of Ganesh Chaturti. Modak is believed to be lord Ganesha's Mawa or khoya forms a base for many sweets. But making them from scratch can be a tiresome process, more over it takes ages to make it from scratch.

Steps to make Deep Fried Modak's - Deep Fried Sweet Dumplings:

1. Grate the coconut, I needed half of a large coconut to get I cup of grated coconut.
2. Slightly toast the poppy seeds and set aside, next grate the jaggery.
3. Now mix grated coconut, grated jaggery, poppy seeds and cashews together and set aside. I like medium sweet filling, if you want it sweeter add another tablespoon of jaggery.

Modak is believed to be lord Ganesha's Mawa or khoya forms a base for many sweets. But making them from scratch can be a tiresome process, more over it takes ages to make it from scratch. Indian Sweets Indian Sweets MODAK / STEAMED DUMPLINGS WITH SWEET FILLING- VINAYAKA CHAVITHI RECIPES ! Deep Fried Snacks Deep Fried Snacks JALAPENO TOFU KALE FRITTERS ADYAR ANANDA BHAVAN STYLE BITTERGOURD CHIPS DOSA MAAVU. Modak is sweet dumpling made during Ganesh Chaturthi Festival.

So that’s going to wrap this up with this special food deep fried modak's - deep fried sweet dumplings recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!