Steps to Prepare Quick Rice pudding Lebanese recipe

Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, rice pudding lebanese recipe. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Divide the rice pudding between four bowls. Spoon four apricots into each bowl with a little of the juice from the pan. Scatter over the pistachios and a few rose petals and serve. The secret to any rice pudding is the timing of the sugar.

Rice pudding Lebanese recipe is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Rice pudding Lebanese recipe is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook rice pudding lebanese recipe using 6 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Rice pudding Lebanese recipe:

1. Prepare short round white rice
2. Take milk
3. Make ready starch
4. Make ready white sugar
5. Take rose water or vanilla
6. Get Pistachio, nuts and honey for garnish

A Lebanese version of the famous rice pudding dessert, with added orange blossom water. Try this rice pudding recipe that can be made in less Lebanese Rice Pudding - Riz bi Haleeb. Orange blossom water is a flavoring syrup made by distilling flowers from orange trees and is generally added. Learn how to prepare this Lebanese Rice Pudding recipe like a pro.

Steps to make Rice pudding Lebanese recipe:

1. In a medium pot Bring the milk, rice and starch to a boil over high heat, while mixing the whole time other wise milk will stick in the pot or burn on bottom. Reduce the heat, add sugar and rose water and keep mixing until rice is well cooked (do not cover the pot).
2. You know it’s ready when milk is thick and rice is well cooked. Place in small bowls and let it cool down then put in fridge for at least one hour. You can garnish before serving with pistachios, raisins, walnuts and honey.

Orange blossom water is a flavoring syrup made by distilling flowers from orange trees and is generally added. Learn how to prepare this Lebanese Rice Pudding recipe like a pro. Reduce heat and simmer, covered, until the pudding has a thick texture similar to porridge. This pudding is made with finely milled rice flour, seasoned with cinnamon and caraway and garnished with walnuts, pine nuts and slivered almonds. Known as meghli, it is traditionally served at birthdays and holidays, including Christmas.

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