Step-by-Step Guide to Prepare Speedy Gnocchi With Prawns & Chorizo

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, gnocchi with prawns & chorizo. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Gnocchi With Prawns & Chorizo is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Gnocchi With Prawns & Chorizo is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook gnocchi with prawns & chorizo using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Gnocchi With Prawns & Chorizo:

1. Prepare 500 g gnocchi,
2. Make ready 100 g small prawns,
3. Take 60 g chorizo, chopped into small cubes,
4. Prepare 2 cloves garlic sliced really finely,
5. Get 1 tbsp light butter,
6. Make ready 1 pinch smoked paprika,
7. Make ready Cracked black pepper and salt to season
8. Get Cooking spray oil
9. Get Fresh basil a few leaves chopped and some to garnish

Steps to make Gnocchi With Prawns & Chorizo:

1. Bring a saucepan of salted water to the boil and also heat up a large frying pan over a high heat. Once the frying pan is nice and hot spray in some oil liberally then add in the chorizo and garlic.
2. Add the gnocchi to the boiling water and begin to cook according to packet instructions. They should only take 3-4 minutes.
3. As the gnocchi cooks, add the shrimp in with the garlic and chorizo. Season with pepper and a tiny pinch of salt. Add a pinch of smoked paprika. Stir everything together. Add a couple of spoons of the cooking water from the gnocchi in with the prawns to deglaze the pan. Turn down the heat to medium low. Drain off the gnocchi once cooked (they will be floating to the surface of the water).
4. Add the gnocchi into the frying pan and toss everything together. Add the chopped fresh basil leaves and the butter. Allow the butter to melt down then toss everything together once more. Serve up and garnish with the remaining fresh basil. Eat and enjoy! :)

So that’s going to wrap it up with this special food gnocchi with prawns & chorizo recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!