Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, mutton yakhni plao. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mutton yakhni plao is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Mutton yakhni plao is something which I have loved my entire life.
Make Mutton Yakhni Pulao and enjoy with your family. ALAIKUM! today i made yakhni plao with easy and quick recipie.super easy delicious mutton yakhni plao recipie by i cook for beginner's. Yakhni Pulao is a flavorsome dish of rice and meat. It is not difficult to make just a correct recipe is required.
To get started with this particular recipe, we have to prepare a few ingredients. You can have mutton yakhni plao using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mutton yakhni plao:
- Make ready 1 کلو گوشت
- Prepare آدھا کلو چاول
- Take 2 درمیانہ ساءیز کے پیاز
- Take 1 ٹماٹر
- Make ready 3 سے 4 ہری مرچ
- Get ادرک 1 چھوٹے سائز کا ٹکڑا
- Take آئل 1 پیالی
- Make ready نمک 2/3 چمچ
- Get مرچ 3سے چار چمچ
- Make ready ہلدی 1 چمچ
- Prepare کالی مرچ 2 چمچ
- Get گرم ثابت مصالحہ 3 چمچ
- Take پانی 1/2 لیٹر پانی
Delicious Mutton Yakhni Pulao is ready to serve. Ad yakhni shamil karke boil karain aur chawal shamil kar lain. This non-vegetarian pulao recipe involves mutton or meat cooked along with some flavorful. Mutton Yakhni Pulao is a rich, aromatic rice recipe inspired from Kashmiri cuisine.
Instructions to make Mutton yakhni plao:
- گوشت کو پریشر کوکر میں 15 سے 20 منٹ تک پانی اور 1 چمچ نمک ڈال کر ابال لیں.
- یخنی اور گوشت کو الگ الگ کر لیں اور چاولوں کو 20 منٹ تک کے لیے بھگو کر رکھ لیں.
- پیاز کوبراون کر کے اس میں آدھا کپ پانی ڈال کر رنگ نکال لیں اور اس میں ٹماٹر ہری مرچ ادراک نمک لال مرچ پاؤڈر کالی ہلدی اور مرچ گرم مصالحہ دال کر پکائیں اور 5 منٹ بعد اس میں گوشت شامل کر لیں.
- اس کو اچھی طرح پکائیں اور ساتھ ہی یخنی شامل کر دیں جب پانی ابلنے لگے تو اس میں چاولوں کا پانی نکال کر ڈال دیں اور پانی خشک ہو جانے تک پکائیں اور 5 منٹ تک ہلکی آنچ پر دم لگا دیں.
- اور گرم گرم مٹن یخنی پلاو سب کو سرو کریں.
This non-vegetarian pulao recipe involves mutton or meat cooked along with some flavorful. Mutton Yakhni Pulao is a rich, aromatic rice recipe inspired from Kashmiri cuisine. This non-vegetarian pulao recipe involves mutton or meat cooked along with some flavorful spices and condiments. Mutton Yakhni Pulao - Yakhni Pulao is a flavorsome dish of rice and meat. It is not difficult to make just Mutton Yakhni Pulao - A mouthwatering Pulao recipe in which rice are cooked in mutton stock.
So that’s going to wrap this up for this special food mutton yakhni plao recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
