11/07/2020 13:20

Step-by-Step Guide to Prepare Homemade Christmas Trifle

by Andrew Norris

Christmas Trifle
Christmas Trifle

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, christmas trifle. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Christmas Trifle is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Christmas Trifle is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook christmas trifle using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Christmas Trifle:
  1. Make ready 100 g trifle sponges
  2. Get 150 ml Cointreau or other favourite liquor
  3. Prepare 150 g fresh raspberries
  4. Take 350 g fresh strawberries, sliced
  5. Take Custard:
  6. Prepare 6 egg yolks
  7. Get 50 g caster sugar
  8. Take 500 ml milk
  9. Get 1 tsp vanilla extract
  10. Make ready Topping:
  11. Get Double cream
  12. Take 1-2 tsp caster sugar
  13. Prepare Chocolate or sugar sprinkles
Steps to make Christmas Trifle:
  1. Break up the trifles sponges into thumb size pieces and layer each dish. Pour over the liquor.
  2. Layer with sliced fresh strawberries and raspberries.
  3. To make the custard, combine the egg yolks and sugar and whisk together until smooth. Put the milk in a saucepan and heat gently.
  4. Gradually stir in the egg mixture and heat until the custard thickens. Do not boil. Remove from the heat then stir in the vanilla. Leave to cool.
  5. Pour custard over the trifle sponges and fruit.
  6. Whisk the double cream until it forms soft peaks and stir in the sugar to taste before spreading the cream onto each trifle.
  7. Add a couple of raspberries and scatter over your choice of decoration: grated chocolate, sprinkles, marshmallows, gold leaf etc. Chill for 30 minutes before serving (if you can possible wait that long).

So that is going to wrap it up for this exceptional food christmas trifle recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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