24/12/2020 23:56

Simple Way to Make Ultimate Steamed momos

by James Marshall

Steamed momos
Steamed momos

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, steamed momos. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Steamed momos is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Steamed momos is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have steamed momos using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Steamed momos:
  1. Get 300 gm Minced chicken
  2. Make ready 1 Chopped onion
  3. Take 4 tbsp Sweet corn
  4. Take 1 tbsp ginger garlic paste
  5. Take 1/2 tsp Red chilli powder
  6. Get 2 tbsp Soya sauce
  7. Prepare 1 tsp Vinegar
  8. Make ready 1 tsp Salt
  9. Take 3 tbsp Spring onion
  10. Make ready 3 tsp Fresh chopped coriander leaves
  11. Get For Dough
  12. Make ready 2 cups maida/All -purpose flour
  13. Prepare 1 tsp Salt
  14. Get as needed Water for kneeding
Steps to make Steamed momos:
  1. For the filling take chicken minced add chopped onion, sweet corn, salt, black pepper powder, vinegar, soya sauce, ginger garlic paste and spring onion chopped and mix it well kep it ready.
  2. Take maida add salt and water as required and knead it into a soft dough. Keep it for half an hour then use.
  3. Roll out small puri sized coverings for the filling add on the filling and then give the desired shape. Then on a steamer steam these momos on med. High flame it wil take nearly 20 mins. When it turns translucent then it's ready. Serve it with the chutney it's a good healthy option. Do try it

So that’s going to wrap this up with this special food steamed momos recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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