25/07/2020 06:10

Step-by-Step Guide to Prepare Quick Spaghetti with Prawns in a Tomato Sauce

by Dora Sandoval

Spaghetti with Prawns in a Tomato Sauce
Spaghetti with Prawns in a Tomato Sauce

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, spaghetti with prawns in a tomato sauce. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Spaghetti with Prawns in a Tomato Sauce is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Spaghetti with Prawns in a Tomato Sauce is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have spaghetti with prawns in a tomato sauce using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti with Prawns in a Tomato Sauce:
  1. Get 100 g fresh spinach
  2. Make ready 3 garlic cloves, crushed
  3. Get 1 tin chopped tomatoes
  4. Prepare 1-2 red chilli's, deseeded and chopped (optional)
  5. Make ready 1 tbsp chopped parsley
  6. Take 3 tbsp olive oil
  7. Take 180 g raw peeled prawns
  8. Get 2 tsp red wine vinegar
  9. Prepare 280 g spaghetti
  10. Make ready 1 tsp sugar
  11. Take Parmesan cheese or other of choice to sprinkle
  12. Prepare to taste Salt
  13. Make ready to taste Ground black pepper
Steps to make Spaghetti with Prawns in a Tomato Sauce:
  1. Cook pasta according to packet instructions in a pot of salted water. Reserve cup of the pasta water and drain the rest when cooked through.
  2. In the meantime, heat olive oil over a medium-low heat and fry the prawns on each side, (I used large prawns which took less than 2 minutes to fully cook). Set aside once done.
  3. Add the garlic and chilli into the same pan used to cook the prawns and fry for about a minute or so until fragrant.
  4. Next add the tin tomatoes, parsley, sugar, vinegar and a 2-3 tablespoons of pasta water and simmer down for about 10 minutes until the sauce has thickened slightly. Season with salt and black pepper.
  5. Add the drained pasta, spinach and 2-3 more tablespoons of pasta water and cook for another 5 minutes or so until the spinach has fully wilted.
  6. Lastly add the cooked prawns and toss all together until the pasta is fully coated in the sauce and spinach.
  7. Serve sprinkled with cheese of choice (I used grated Cheddar cheese)

So that is going to wrap this up for this exceptional food spaghetti with prawns in a tomato sauce recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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