Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, ginger cinnamon mandazi. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Ginger Cinnamon mandazi is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Ginger Cinnamon mandazi is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook ginger cinnamon mandazi using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Ginger Cinnamon mandazi:
- Make ready all purpose
- Make ready sugar
- Prepare milk
- Make ready baking powder
- Prepare margarine
- Get eggs
- Get cinnamon powder
- Get grated ginger
- Prepare salt
- Prepare cooking oil
Instructions to make Ginger Cinnamon mandazi:
- In a bowl mix flour,sugar, baking powder, cinnamon, ginger and a pinch of salt
- Add cooking oil, margarine and eggs then rub in
- Add milk and knead to a soft dough
- Roll it
- Cut into desired shapes
- Deep fry on medium heat till golden brown
- Serve
So that’s going to wrap it up for this special food ginger cinnamon mandazi recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
