How to Make Quick Veggi Yakhni Pulao

Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, veggi yakhni pulao. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Veggi Yakhni Pulao is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Veggi Yakhni Pulao is something that I have loved my whole life. They’re fine and they look wonderful.

Chicken Yakhni Pulao Recipe By Food Fusion (Ramzan Special Recipe). Vegetable yakhni pulao Recipe with step by step photos. I have made a Vegetarian version of the Yakhni pulao. along with the veggies, you could make it more wholesome. Yakhni is basically a stock either vegetable stock or a meat stock often a base for the recipe like pulao or soups.

To get started with this recipe, we have to prepare a few components. You can have veggi yakhni pulao using 28 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Veggi Yakhni Pulao:

1. Get For vegetable:-
2. Make ready 1/2 cup peas 1/2 cup peas
3. Take 1/2 cup sweet corn
4. Take 7-8 florets of cauliflower
5. Get 1 potatoes chopped in cubes
6. Get 1/2 carrot chopped
7. Take 1/2 onion petals
8. Take 2 cups water
9. Take For pulao:-
10. Take 1 cup basmati rice soaked in water
11. Prepare 2-3 tbsp ghee/oil
12. Prepare 1 bay leaf
13. Take 5 cloves
14. Get 1 inch cinnamon
15. Take 2 pods cardamom
16. Make ready 1/2 tsp saunf / fennel
17. Prepare 5-6 pepper
18. Prepare 1 tbsp ginger garlic paste
19. Make ready 1 green chilli silt
20. Get 1 tsp cumin
21. Make ready 1 onion chopped
22. Make ready 1/2 capsicum chopped
23. Prepare 2 tbsp fried onion
24. Take 3 tbsp coriander leaves
25. Make ready 8-10 kishmish / raisins
26. Make ready 5-6 strands saffron
27. Get 7-8 cashew nuts
28. Take 1 sprig curry leaves

Yakhni Pulao is a juicy, salty, rice and meat dish. Cooked in several natural herbs and spices (i.e. White cumin, Garlic Cloves, Cinnamon, Black peppercorn and Bay leaves), this dish is one of the. See more ideas about veg pulao, pulao, pulao recipe. · Simple and flavourful vegetable pulao which taste so yummy with onion raita or any curries.

Instructions to make Veggi Yakhni Pulao:

1. Firstly collect all ingridents and boiled vegetables in 2 cups of water. In a non stick kadai heat 1 tbsp ghee/butter and add all whole masala and cumin seeds and saute for seconds.
2. Add onion and add ginger garlic paste till the raw aroma disappears.
3. Then add in boiled vegetables and saute for two minutes.
4. Now add curd and saute low flame. Now add prepared veg stock 2 cups and mix well.
5. Now add basmati rice and mix well and 2 tsp soaked Kesar in milk and mix well.
6. Now add fried onion and cover and simmer for 20-25 minutes or till rice gets cooked completely.
7. Now open a lid and serve veg Yakhni pulao with curd or curries.

White cumin, Garlic Cloves, Cinnamon, Black peppercorn and Bay leaves), this dish is one of the. See more ideas about veg pulao, pulao, pulao recipe. · Simple and flavourful vegetable pulao which taste so yummy with onion raita or any curries. Yakhni Pulao is an Indian dish friends serve to let you know you are an honored guest. Yakhni Pulao is a relatively quick dish and boasts vibrant flavors and textures. This recipe for North Indian yakhni pulao is a tasty meat pilaf.

So that is going to wrap this up for this exceptional food veggi yakhni pulao recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!