12/07/2020 01:03

Steps to Make Homemade Mango custard with Rose

by Nannie Bishop

Mango custard with Rose
Mango custard with Rose

Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, mango custard with rose. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Mango custard with Rose is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Mango custard with Rose is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have mango custard with rose using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mango custard with Rose:
  1. Make ready 1/2 litres milk
  2. Make ready 4 tbsp custard (mango/vanilla)
  3. Get 1 cup mango (blended)
  4. Take Mango thin sliced for rose
  5. Get Strawberry jelly
Instructions to make Mango custard with Rose:
  1. Boil milk, then add custard mixture (dissolved powder in 1/2 cup milk), cook until desired consistency
  2. Remove from stove add blended mangoes in it. Mix it well.
  3. Transfer in ur serving dish.
  4. Make a rose with Mango slices.
  5. Meanwhile prepare strawberry jelly as per packet instructions. Pour strawberry jelly on serving dish on top of mango rose (so it wouldn’t be rusty or black)
  6. Chill & Enjoy.

So that is going to wrap this up for this exceptional food mango custard with rose recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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